Raw Cranberry Nut Slice

Raw indulgence without the guilt or the calories.


Base Ingredients:

2 cups of dried berries (your choice, I like cranberries for a tart taste)
6 Medjool dates
2 cups of nuts (your choice, I used almonds)
4 tablespoons coconut oil
4 tablespoons cacao powder
Pinch salt
One teaspoon vanilla extract

Topping Ingredients:

1/2 cup coconut butter  (solidified coconut oil)
Two teaspoons vanilla extract
Two tablespoon of cacao powder
8 drops of orange oil (I used Young Living Oil)


Blend all base ingredients together in a food processor or thermomix and press into a shallow lined tray and place in freezer to set.
While the base is setting mix together topping ingredients in food processor or thermomix.
Remove base from freezer and pour topping over and spread evenly.
Place back into the freezer to finish setting for about 1 hour.
Cut into bite size squares and store in the fridge.

This will keep in the fridge for two weeks unless it gets eaten first (more than likely).

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